Thursday 1 November 2012: 2-5pm
We are joining up with the Off Centre to celebrate the launch of ‘Chop it, Steam it, Bake it!’ their new cookery booklet for young people, with an afternoon of cookery and delicious food. The booklet has been developed by young people from the HYPOD (Hackney Young People Outdoors) project, who have been growing food at the Garden this year. You can try out tasty recipes from the booklet, like ‘Pumpkin and Peanut-butter soup’ as well as learn how to make Caribbean Pudding. The oven will be lit and we will be cooking up the last of the Garden’s summer herbs and vegetables into delicious dishes. Yum yum!
Children under 11 years of age should be accompanied by an adult and we recommend that parents and carers work together with younger children.
If you have any questions please email marie@dalstongarden.org
