Friday 1 April 2016, 2, 3 & 4pm
Children can learn about where chocolate grows and its history, from the Mayans to Sir Hans Sloane. Then they can join chef Lena Ghaninejad to test their taste buds and create their own delicious truffles to take home.
Our holiday workshops are most suitable for children aged 5 – 11, although younger children are very welcome, as long as a parent or carer works alongside them.
We receive no grant-funding for our children’s holiday programmes, so we ask everyone to please try to make a donation to help cover costs.